Grand Cafe Menu

Pancakes and French Toast

Topped with home made whipped cream
Add Toppings: fresh strawberries, banana, blueberries, or chocolate chips 1.49
All American Breakfast*
9.29
Choice of Pancakes or French Toast with two slices bacon, two sausage links and three eggs
Buttermilk Pancake Tall Stack
5.99
Station's signature pancakes stacked four high
Buttermilk Pancake Short Stack
3.99
A half stack of Station's signature pancakes
Pancake Toppings
Add vanilla ice cream for $1.99
Add blueberry, strawberries, bananas or chocolate chips for $0.99
Classic French Toast
7.99
All American French Toast Breakfast*
9.99
Served with 3 eggs any style, bacon or sausage
Buttermilk Pancakes
5.49
Egg dipped and grilled served with warm maple syrup and butter
Bananas Foster French Toast
8.99
Egg dipped and grilled served with bananas and caramel

Eggs and Omelets

Served with Choice of Toast and Crispy Hash Browns or Country Potatoes
Cheese Omelet
7.99
Made with gruyere, with farm fresh eggs
Bacon and Tillamook Cheddar Omelet
7.99
Applewood smoked bacon and melted Tillamook cheddar
Philly Cheese Steak Omelet
7.99
A twist on the south Philly classic; filled with thinly sliced sirloin, sautéed onions and American cheese
Denver Omelet
7.99
Smoked ham, sweet onions, fresh green peppers and Tillamook cheddar cheese
Fresh Vegetable and Cheese, Egg White Omelet
7.99
Mushroom, tomato, onion, peppers and reduced fat all American cheese
Chicken Fried Steak and Eggs*
8.49
Country fried sirloin steak with three eggs prepared your way
NY Steak and Eggs*
9.99
Grilled center cut NY steak served with three eggs prepared your way
Ham Steak and Eggs*
8.99
The jumbo ham steak breakfast platter, served with three eggs prepared your way. A Station’s Favorite

Lighter Side of Breakfast

Two Egg Breakfast*
3.99
Choice of two slices bacon or sausage links, two eggs, toast and hash browns
Steel Cut Irish Oatmeal
2.99
Cereal and Milk
2.99
Fruit Plate
6.99

Breakfast Sides

Hash Browns
1.99
Country Potatoes
1.99
Fruit Cup
1.99
Sliced Fresh Tomato
1.99
Low Fat Cottage Cheese
1.99
Bacon
2.99
Sausage
2.99
Ham Steak A Station's Favorite
5.99

Great Beginnings

Chili Cheese Fries
5.99
Buffalo Wings
6.99
Tossed in spicy buffalo sauce. Served with celery and blue cheese dressing.
Onion Rings
3.99
Beer battered onion rings served with BBQ dipping sauce
Hand Breaded Chicken Tenders
7.99
(Plain, Buffalo or BBQ)
Made to order and served with Station’s signature BBQ sauce and ranch dressing
Chicken Egg Rolls
5.99
3 Giant egg rolls served with Station’s home made sweet and sour sauce
Chicken Carbon Quesadilla
6.99
Spicy carbon chicken and cheddar cheese stuffed quesadilla served with sour cream and salsa roja
Perfect with guacamole for $.99
Vegas Shrimp Cocktail
3.99
Bay shrimp tossed in zesty cocktailsauce

Crisp Salads

Green Salad
6.49
Crisp greens, tomato, cucumber, black olives, fresh croutons and choice of dressing
Caesar Salad
6.49
Add grilled chicken 2.99
Add grilled shrimp 3.99
Chinese Chicken Salad
8.99
Fresh Napa cabbage and crisp greens tossed with sesame vinaigrette, toasted black and white sesame seeds, red pepper, almonds, oranges, crisp wonton strips and green onion
Grilled Chicken Cobb Salad
8.99
Crisp greens with avocado, bacon, blue cheese, black olives, tomato, croutons and hard boiled eggs tossed in Cobb salad dressing

Soups

Cup 2.49 / Bowl 3.49
Chicken Noodle
Stations Signature Beef Chili
Soup of the Day

Sandwiches

Served with lettuce, tomato, onion and pickle plus choice of crispy french fries, sweet potato fries, cole slaw, seasoned tomato salad or fresh cut fuji apple
Reuben
8.99
Piled high corned beef with hearty swiss, thousand island dressing on grilled rye bread
Patty Melt*
7.99
Grilled to your desire and served with caramelized onion and swiss cheese on rye bread
Open Faced Turkey Sandwich
8.99
Served on thick sliced challah bread, white cheddar mashed potato and rich pan gravy
Grilled Chicken Sandwich
8.49
With light American cheese and avocado served on crusty ciabatta roll
Turkey Club
7.99
It’s a handful, piled high with freshly roasted turkey, applewood smoked bacon, tomato, lettuce, mayo and toast of your choice
Deli Sandwich
5.99
Turkey, ham, roast beef or corned beef
Half Deli Sandwich & Soup
5.99
Philly Cheesesteak*
8.99
Direct from South Philly, paper thin sliced grilled steak, served with American cheese and sautéed onions on a fresh hoagie roll

Burgers

Served with lettuce, tomato, onion and pickle plus choice of crispy french fries, sweet potato fries, cole slaw, seasoned tomato salad , or fresh cut fuji apple
Classic Burger*
6.99
Half pound of grilled ground sirloin topped with lettuce, tomato, pickles and onions
Add Cheese (cheddar, swiss, american or jack) 1.00
BBQ Bacon Burger with Tillamook Cheddar*
8.99
Half pound of grilled ground sirloin topped with applewood smoked bacon strips and Tillamook cheddar cheese on a butter toasted brioche bun

Entrees

Fried Shrimp and Fries
8.99
Jumbo breaded shrimp with seasoned French fries and served with Station’s signature cocktail and tartar sauce
NY Steak and Baked Potato
9.99
Center cut, choice NY steak served with a baked potato
Fish and Chips
9.99
North atlantic cod in a crispy beer batter with seasoned fries; served with Station’s signature tartar and cocktail sauce
Chicken Fried Steak
8.99
Sirloin beef steak, crispy fried and served with white cheddar mashed potato, sautéed garden vegetables and country gravy
Meatloaf
8.99
Served with white cheddar mashed potato, mushroom gravy and sautéed fresh vegetables
Fried Chicken and Mashed Potato
9.99
The homemade favorite with fresh chicken, white cheddar mashed potato and country gravy
Grilled Salmon*
9.99
Grilled salmon served with seasonal steamed vegetables
T-Bone
9.99
T-Bone steak served with mashed potatoes

Blue Plate Specials - 9.99

Sunday - Stuffed Cornish Hen
Stuffed with wild rice and served with vegetable of the day
Monday - Pot Roast
Slices of lean slow roasted beef served with carrots, celery, onions and mashed potatoes
Tuesday - Chicken Parmesan
Served with spaghetti and Station’s signature marinara sauce and hearty garlic bread
Wednesday - Liver and Onions
Served with white cheddar mashed potatoes and sautéed fresh vegetables
Thursday - Speghetti and Meatballs
Station’s signature marinara and freshly made meatballs over a generous pile of spaghetti
Friday - Trout Almandine
Baked Idaho trout served with rice pilaf & vegetable of the day
Saturday - Stuffed Pork Chops
A generous chop stuffed with traditional pork stuffing & served with mashed potatoes & vegetable of the day

Desserts

Brownie Sundae
4.25
Cheesecake
4.99
Chocolate Cake
4.99
Ask your server about our Pastry Case

Beverages

Soft Drinks - 2.49
Freshly Brewed Kona Coffee - 2.49
Fruit Juice (orange, tomato, cranberry, apple, grapefruit) - 2.79
Milk - 2.79

Premium American Beers - 4.00

Budweiser
Bud light
Miller lite
Coors light
Michelob ultra

Specialty Beers - 4.50

Corona
Heineken
Stella Artois
Shock Top

House Wine - 5.50/glass

Chardonnay
Merlot
Cabernet Sauvignon
White Zinfandel

Liquid Libations - 4.00

Absolut Bloody Mary
Café Margarita on the Rocks
Sauza Sunrise
Bacardi Punch
Smirnoff Screwdriver
Mimosa
* Thoroughly cooking food of animal origin such as beef, fish, lamb, milk, poultry or shellstock reduces the risk of food borne illness. Young children, the elderly and individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.